Celebrate milestones with
Icoa Celebration Cakes

CELEBRATE MILESTONES WITH US

Choose your favorite from our 8 signature cakes, featuring a hand-piped dedication and freshly baked to make your celebration unforgettable!

LEAD TIME ORDER REQUIREMENT

Six to Nine Inches Cake – A minimum of 3 hours lead time is required.
Half Sheet to One Whole Sheet – A minimum of 12 hours is required.

 

Step 1

Choose Design & Flavor

Step 2

Select Size

Step 3

Add your dedication

Cake Design & Flavors

Carrot Cake

Carrot sponge is exceptionally moist, layered with a velvety cream cheese frosting, and finished with the crunch of toasted crushed walnuts. A timeless classic. Starts at $55
BESTSELLER

Blueberry Cheesecake

Experience the creamy perfection of our Vanilla Cheesecake, crafted exclusively with 100% Philadelphia Cream Cheese with Blueberry ganache, velvety-smooth texture and rich, tangy finish. Infused with aromatic vanilla bean set atop a buttery, golden graham cracker crust. Starts at $60
Must try

Red Velvet Cake

Featuring layers of crimson, moist sponge with a hint of premium cocoa. Each layer is generously smothered in our handcrafted tangy cream cheese frosting, creating the perfect balance of sweetness and subtle acidity. Starts at $55
Classic

Chocolate Cake

Rich chocolate butter cake and silky ganache layers, finished with a smooth chocolate glaze and roasted almonds. Starts at $60
Popular

Chocolate Hazelnut Crisp

Enjoy the contrast of cloud-like chocolate mousse paired with a buttery, crunchy hazelnut wafer crust. Perfectly balanced, intensely nutty, and our most-ordered dessert. Starts at $60
BESTSELLER

Banoffee Pie

A heavenly dessert layering fresh sliced bananas, lashings of whipped cream, and a rich, velvety toffee (traditionally dulce de leche) over a buttery, crumbled biscuit crust. Starts at $55.
NEW

Passion Fruit Mousse

Zesty, bright, and blissfully light. This airy mousse captures the intense, tangy essence of real passion fruit for a dessert that's as refreshing as it is indulgent. Starts at $55.
FRUITY

Ube Parmesan Basque Cheesecake

Made with real ube (purple yam) and 100% Philadelphia cream cheese, baked high for that signature caramelized, burnt Basque top and creamy center. Layered with rich ube jam, finished with grated Parmesan cheese, and served with fresh seasonal fruit for the ultimate sweet-and-savory contrast. A must-try! Starts at $60
coming soon!

Cake Size Pricing Guide

6-Inch Cake

*Can serve up to 6-8 pax
  • Chocolate Hazelnut Crisp - $60

8-Inch Cake

*Can serve up to 10-12 pax
  • Chocolate Hazelnut Crisp - $75
  • Passion Fruit Mousse - $55
  • Red Velvet Cake - $55
  • Blueberry Cheesecake - $60
  • Chocolate Cake - $60
  • Banoffee Pie - $55
  • Ube Parmesan Basque Cheesecake - $60
  • Carrot Cake - $55
  • Fruit Cake - $60

Half-Sheet Cake

*Can serve up to 30-60 pax
  • Chocolate Hazelnut Crisp - $175
  • Passion Fruit Mousse - $160
  • Red Velvet Cake $155
  • Chocolate Cake $160
  • Carrot Cake $160

1 Sheet Cake

*Can serve up to 60-100 pax
  • Chocolate Hazelnut Crisp - $320
  • Passion Fruit Mousse - $280
  • Red Velvet Cake $275
  • Chocolate Cake $300
  • Carrot Cake $275

Welcome to our table!

The comfort of home in every bite